By Laura at our sister site Queen Anne View
Fuji Bakery, a Japanese artisan bakery with a location in the International District, has opened the doors on a new location at 1030 Elliott Ave West. You may have noticed the white building with the red letters on Elliott ? it?s been there for a few months, and it?s now finally open.
The new bakery has an array of both sweet and savory pastries ? I stopped by this morning and picked up a Bacon Epi, Custard Bun, and a Fraise, a flaky pastry topped with custard and strawberries (all tasty!), and spoke with the owner about the new store.
The bakery had a soft open the Monday before last, and is now fully up and running with a case full of tasty baked goods, Vashon Island Coffee Roasters coffee, two large family style tables, and free ample parking in a lot to the south of the building.
Fuji Bakery has been open in Seattle since June 2009, and now you no longer have to travel to the ID for their baked goods. Stop by Fuji Bakery for your sweet and savory cravings, and welcome them to the neighborhood!
Two words: Milk Stick!
Got a sampler pack delivered by a neighbor, not my thing. Go to Neilsen’s and get quality baked goods. I like Asian baked goods usually but this place doesn’t fit the bill.
We had some yummy fruit pastries from Fuji last night. Glad they are here!
I frequent the place in the ID was so glad to see them come back. To the dissatisfied commenter below, revisit them in a month or so as their savory and french-style goodies get back in full production. They promise the salmon brioche and the levain will be back soon! Despite the name, Fuji is also one of the best bakeries in town for non-asian baked goods.
Why on earth is this place closed on Sunday mornings? Dont they want business?
because it’s Sunday morning
Mmmmmmmmmmmmilk stick!